From Homemade Cooking in Santa Barbara to Lab Research in Switzerland: Bioengineering Undergrad Brings Global Perspective to Healthy Living

In the Santa Barbara home where Margherita Scussat and her younger brother grew up, their Italian-immigrant parents regularly made tomato sauce from scratch and whipped up nutritious plates of fish and fresh vegetables

Exploring Future Water Independence for California

By UCLA Samueli Newsroom [social_share_button]“Reverse Osmosis Desalination: A Glimpse at the Past and a View Toward Future Water Independence for California" explored technology for a more cost-effective and environmentally-responsive approach to seawater...